Self-Reported Standardization Assessment Of Symptoms?
Onsite Standardized Assessment Of Symptoms?
Non-Standard Assessment Only, ie “Stay home if sick / leave work if sick”
In Addition to Above
Is there an official “Covid-Positive Employee” Contact Tracing Protocol?
Minimum Distance? 6 Feet Restrictions (Per General Area)
Personal Sanitation Guidelines?
Employers must provide face masks
Disinfecting Procedures / Requirements
Commonly touched surfaces should be cleaned in accordance with CDC guidance
Outdoor dining only, no more than 20 tables can be seated at a atime, no parties greater than 5 allowed. Reservations required.
Check-out areas should have see-through barriers