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Back COVID-19 Regulations for Rhode Island

In Rhode Island, are Employee Health Screening Measures Recommended or Required?

Required

Symptom & Screening Requirements

Self-Reported Standardization Assessment Of Symptoms?

Not Required

Onsite Standardized Assessment Of Symptoms?

Required

Non-Standard Assessment Only, ie “Stay home if sick / leave work if sick”

In Addition to Above

Is there an official “Covid-Positive Employee” Contact Tracing Protocol?

Yes

Equipment & Facilities Requirements

Face Masks?

Required

Gloves?

Not Required

Social Distancing?

Required

Minimum Distance? 6 Feet Restrictions (Per General Area)

5

Personal Sanitation Guidelines?

Employers must provide face masks

Disinfecting Procedures / Requirements

Commonly touched surfaces should be cleaned in accordance with CDC guidance

Sector Specific Guidelines

Restaurants

Outdoor dining only, no more than 20 tables can be seated at a atime, no parties greater than 5 allowed. Reservations required.

Retail

Check-out areas should have see-through barriers

Link to State Governor's Official Reopening Plan

Click Here

Link to "Covid-Positive Employee" Contact-Tracing Protocol

N/A

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